by Admin | Jan 23, 2024 | blog
Here at Unbeleafable, we’re on a mission to rid your veg drawer of soggy salad and embrace the brilliance of British-grown, vertically-farmed leaves. New to our vertical farming revolution? Here’s why we think YOU should grab a bag and dig in: 1. No...
by Admin | Dec 19, 2023 | recipes
Unbeleafable® Wreath Salad with Pomegranate and Pear Serves 4 Ingredients: ¼ cup – apple cider vinegar3 tablespoons – olive oil1 teaspoon – Dijon Mustard2 ½ Maple SyrupAdd a pinch – Salt and Pepper1 Bag of Unbeleafable Rocket & Baby Leaves1 Pear¾ cup –...
by Admin | Dec 15, 2023 | Uncategorised
Unbeleafable® Wreath Salad with Pomegranate and Pear Ingredients: ¼ cup – apple cider vinegar 3 tablespoons – olive oil 1 teaspoon – Dijon Mustard 2 ½ Maple Syrup Add a pinch – Salt and Pepper 1 Bag of Unbeleafable Rocket & Baby Leaves 1...
by Admin | Nov 9, 2023 | blog
Unbeleafable, the first branded salad range to be launched by a UK vertical farm in a major supermarket group, has won a top accolade at the food and drink industry’s most prestigious awards. Rocket and baby leaves from Unbeleafable, scooped the Champion of the Deli...
by Admin | Oct 12, 2023 | recipes
Unbeleafable® Chili Spooky Salad Serves 4 Ingredients: 1 bag of Unbeleafable mixed baby leaves1 cup of croutons1 small packet cherry tomatoes1 whole red onion1 whole cucumber1/2 cup Parmesan cheese80g Pomegranate seeds For dressing: 1 whole lime (juice only)Half a cup...
